Granola

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, Granola. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

Granola is one of the most well liked of current trending foods in the world. It's appreciated by millions every day. It's simple, it's fast, it tastes delicious. Granola is something that I have loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Granola, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Granola delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Granola estimated approx 30 min.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Granola using 6 ingredients and 3 steps. Here is how you cook that.

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Ingredients and spices that need to be Prepare to make Granola:

1. 200 gr copos de avena
2. 100 gr nueces
3. 100 gr cacahuetes crudos
4. 2 cucharadas soperas semillas de sésamo
5. 3 cucharadas soperas miel
6. 100 ml aceite de girasol

Steps to make to make Granola

1. En un bol mezclamos la avena, con los frutos secos troceados, las semillas, la miel(derretida unos segundos en el micro) y el aceite
2. Mezclamos muy bien con una cuchara. Extendemos sobre la bandeja del horno con papel vegetal y metemos al horno 180°C calor arriba y abajo 15 min. Removiendo cada 5 min
3. Cuando esté tostadita la sacamos y dejamos enfriar. Guardamos en tarros de cristal y listo.

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So that is going to wrap it up with this special food How to Make Any-night-of-the-week Granola. Thanks so much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!