Ensalada de lechuga, rúcula y canónigos

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Ensalada de lechuga, rúcula y canónigos. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Ensalada de lechuga, rúcula y canónigos is one of the most popular of current trending foods on earth. It's easy, it's quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Ensalada de lechuga, rúcula y canónigos is something which I've loved my entire life.

Many things affect the quality of taste from Ensalada de lechuga, rúcula y canónigos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ensalada de lechuga, rúcula y canónigos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ensalada de lechuga, rúcula y canónigos is 2 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ensalada de lechuga, rúcula y canónigos estimated approx 20' aprox..

To get started with this recipe, we have to prepare a few ingredients. You can cook Ensalada de lechuga, rúcula y canónigos using 9 ingredients and 3 steps. Here is how you can achieve that.

#dominó. Con unos poquitos brotes tiernos, queso mozzarella fresco y poco más sale está delicia!!! 🤤

Ingredients and spices that need to be Take to make Ensalada de lechuga, rúcula y canónigos:

1. 1 pizca lechuga romana
2. 1 pizca brotes de canónigos
3. 1 pizca brotes de rúcula
4. 1 pizca queso mozzarella fresco
5. 1/2 tomate maduro
6. 1 aguacate
7. 1 Chorrito vinagreta casera
8. 1 pizca sal
9. 1 Chorrito vinagre balsámico de Módena

Instructions to make to make Ensalada de lechuga, rúcula y canónigos

1. Primeramente lavamos bien los ingredientes. Cortamos el tomate y el aguacate. Loncheamos el queso mozzarella fresco.
2. En una fuente ensaladera colocamos la lechuga, los brotes y el queso mozzarella. Elaboramos la salsa de vinagreta casera...(explico los ingredientes y cómo se hace en mí perfil)
3. Finalmente, colocamos; el tomate, aguacate y la vinagreta... adornamos con vinagre balsámico de Módena y lista nuestra deliciosa ensalada...😋😋😋

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So that's going to wrap it up for this special food Steps to Make Homemade Ensalada de lechuga, rúcula y canónigos. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!