Champiñones al ajillo con jamón serrano

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, Champiñones al ajillo con jamón serrano. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Champiñones al ajillo con jamón serrano is one of the most popular of current trending foods on earth. It's appreciated by millions daily. It is simple, it is quick, it tastes delicious. Champiñones al ajillo con jamón serrano is something which I've loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Champiñones al ajillo con jamón serrano, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Champiñones al ajillo con jamón serrano delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Champiñones al ajillo con jamón serrano is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Champiñones al ajillo con jamón serrano estimated approx 20 minutos.

To get started with this recipe, we must prepare a few ingredients. You can cook Champiñones al ajillo con jamón serrano using 6 ingredients and 6 steps. Here is how you can achieve that.

Una forma genial y buenísima de preparar champiñones

Ingredients and spices that need to be Prepare to make Champiñones al ajillo con jamón serrano:

1. 300 gr champiñones
2. 2/3 dientes ajo
3. jamón serrano
4. 1/2 vaso vino
5. aceite de oliva
6. sal

Steps to make to make Champiñones al ajillo con jamón serrano

1. Pelamos los ajos y los picamos lo más pequeño posible lo ponemos a refreír a fuego bajo en una sartén con aceite de oliva
2. Limpiamos los champiñones y los cortamos en láminas
3. Añadimos los champiñones a la sartén con el ajo y ponemos el fuego fuerte, refreímos un poco y añadir el vino
4. Dejamos el fuego fuerte hasta evaporar el alcohol
5. Preparamos el jamón y lo añadimos a los champiñones, dejamos a fuego medio hasta casi evaporar casi el jugo, rectificar de sal
6. Ya solo nos queda servir y disfrutar

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So that's going to wrap this up with this special food Recipe of Speedy Champiñones al ajillo con jamón serrano. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!