Salmón a la plancha con salsa holandesa

Hey everyone, it's me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Salmón a la plancha con salsa holandesa. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

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To begin with this recipe, we have to prepare a few ingredients. You can cook Salmón a la plancha con salsa holandesa using 8 ingredients and 7 steps. Here is how you can achieve that.

#mirecetario

Ingredients and spices that need to be Take to make Salmón a la plancha con salsa holandesa:

1. 1 cola de salmón
2. 50 gr mantequilla
3. 200 ml leche semidesnatada
4. 2 yemas de huevo
5. Sal
6. Pimienta
7. Perejil picado
8. Aceite de oliva

Steps to make to make Salmón a la plancha con salsa holandesa

1. Salpimentamos el salmón.
2. En una sartén echamos un chorrito de aceite de oliva y doramos por ambos lados (comenzamos cocinando por el lado que tiene la piel).
3. En un cazo calentamos la mantequilla a fuego medio-bajo hasta que se derrita.
4. Bate las yemas en un bol y cuando la mantequilla esté derretida, añádelas al cazo removiendo continuamente con unas varillas para que no cuaje.
5. Vierte la leche rápidamente y continúa removiendo con las varillas un par de minutos para hasta que la salsa espese un poco.
6. Espolvorea con sal y pimienta por encima y retíralo del fuego.
7. Emplata el salmón y vierte la salsa por encima

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So that is going to wrap this up with this special food Steps to Make Homemade Salmón a la plancha con salsa holandesa. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!